Description: Mandatory prerequisites: * Completed lower secondary education Desirable prerequisites: * Good performance in team work; * Time management skills. * Experience in the field RESPONSIBILITIES: * Ensure the proper functioning of the quality management system; * Perform general cleaning tasks in the internal and external areas of the company, using appropriate materials, tools, and predefined routines; * Clean utensils, furniture, and equipment in general to keep them in usable condition; * Carry out kitchenette duties; * Restock restrooms with toilet paper, towels, and soaps; * Control inventory of cleaning supplies and equipment, suggest purchases of relevant materials within their area of responsibility or purchase cleaning supplies and food items; * Handle treatment and disposal of waste materials originating from their workplace and kitchenette; * Perform other related tasks as assigned by the supervisor. AUTHORITY: * Know and comply with quality policy guidelines; * Perform other operational support or related activities as needed or directed by their supervisor; * Organize snacks and environments for events; * Know and follow the standard procedures related to their activity and department; * Use personal protective equipment (PPE), signage plates, chemical products (air freshener, detergent, puro ar, bleach, 70% ethyl alcohol, powdered soap, bar soap, multipurpose cleaner, protex lub, and peroba furniture polish), and household tools (squeegee, brooms, dustpan, and bucket); * Organize individual or shared workspaces. 2511150202461217774