Job Summary: A professional responsible for tasks including preliminary food preparation, meal preparation, salad and dessert preparation, meat cutting, and area sanitation. Key Highlights: 1. Preparation of meat, produce, and poultry for preliminary processing 2. Preparation of salads, desserts, and hot/cold dishes 3. Responsible for meat cutting and utensil sanitation Perform preliminary preparation tasks for meats, produce, and poultry; sanitize vegetables and leafy greens; prepare salads and desserts; Assist the cook in meal preparation; Responsible for cutting meat (beef, poultry, fish, etc.); Prepare hot and cold dishes, store them properly, and comply with food safety regulations and procedures; Distribute meals to employees; Sanitize utensils, equipment, and work areas, maintaining fully clean workstations. Employment Type: Full-time, CLT Permanent Contract Compensation: R$1.711,00 per month Benefits: * Medical assistance * Dental assistance * Childcare allowance * Internet allowance * Basic food basket * Free parking * Profit-sharing program * Life insurance * Commuting allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
