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Job Summary: The Griddle Cook is responsible for preparing sandwiches on the griddle, handling meats, performing food pre-preparation, and organizing the workplace. Key Highlights: 1. Prepare sandwiches on the griddle, hamburgers, and mayonnaise. 2. Handle meats and perform food pre-preparation. 3. Maintain equipment, sanitize, and organize the workplace. **GRIDDLE COOK /** **Job Description:** Prepare sandwiches on the griddle. Make hamburgers and mayonnaise. Handle meats to be used in sandwiches. Pre\-prepare foods for sandwich production. Maintain and preserve equipment and machinery in the workplace. Sanitize and organize the workplace. **Requirements:** Proven experience in this role. **Minimum Education:** High School Diploma **Work Schedule:** Tuesday to Sunday, from 4:00 PM to 11:50 PM\. **Benefits:** Transportation Allowance \+ meal provided on-site. *Apply via the Divulga Vagas portal!* Follow Divulga Vagas on Instagram: @divulgavagas.oficial
