Description
Job Summary:
We are seeking a Quality Supervisor to lead teams, ensure food safety, and promote continuous improvement in the food industry.
Key Highlights:
1. Ensure quality in production processes
2. Lead, train, and develop the quality team
3. Work with GMP, HACCP/APPCC, ISO, and FSSC 22000
OPEN POSITION \| QUALITY SUPERVISOR
Pinhais – PR
Are you from the Quality field in the Food Industry and looking for a new professional challenge?
This position is ideal for those who enjoy leading teams, ensuring food safety, and driving continuous improvement!
Key Responsibilities
✔ Ensure quality in production processes
✔ Work with GMP, HACCP/APPCC, ISO, and FSSC 22000
✔ Conduct internal and external audits (ANVISA, MAPA, and customers)
✔ Manage KPIs, action plans (CAPA), and continuous improvement initiatives
✔ Lead, train, and develop the quality team
Requirements
Bachelor's degree in Food Engineering, Chemistry, Biology, Nutrition, or related fields
Minimum 3 years of experience in supervision/coordination within the food industry
Knowledge of quality and food safety standards
Leadership profile, critical thinking skills, and strong communication abilities
Benefits
Salary negotiable
Meal Allowance: BRL 430.00
* Attendance Bonus: BRL 200.00
Transportation Voucher \| Health Insurance \| Life Insurance \| Pharmacy Card
* Working Hours:
Monday: 7:55 AM – 6:05 PM
Tuesday to Friday: 7:55 AM – 5:50 PM
Apply Now!
WhatsApp: (41\) 3779\-9324
Job Link: https://rhmais.selecty.com.br/vaga/176
Minimum Education Level: Bachelor's Degree