




Job Summary: Assist in food preparation and organization, as well as utensil arrangement, maintain food hygiene and safety, and collaborate with the team. Key Highlights: 1. Assist in food preparation and restocking 2. Organize the kitchen and utensils 3. Maintain food hygiene and safety **Kitchen Assistant** ======================= **Responsibilities:** ---------------------- * Assist in food preparation following the chef's instructions; * Restock food on the ramp; * Organize the kitchen and used utensils; * Maintain food hygiene and safety in the workplace; * Assist in inventory control of food and supplies; * Collaborate with the team to carry out daily tasks; * And other duties relevant to the area. **Requirements:** --------------- * Prior experience is a plus; * Completed high school education; * Ability to work in a team and proactive attitude; * Commitment to food quality and safety; * Availability to work flexible hours as required, including weekends and holidays, on rotating shift schedules. **Benefits:** --------------- * Competitive salary \+ On-site cafeteria, TotalPass, meal voucher, dental plan, life insurance * Transportation allowance


