Production Operator

Description

Job Summary: Responsible for initial production process activities including poultry cutting, slaughtering, trimming, and deboning, as well as feeding production lines, assembling packaging, and knife sharpening. Key Highlights: 1. Involvement in different stages of the poultry production process 2. Knife handling and sharpening, with tool control 3. Focus on safety, organization, and good manufacturing practices **Job Objective:** Responsible for initial production process activities, potentially engaging in tasks of low to medium complexity within poultry cutting, slaughtering, trimming, and deboning production areas. **Job Responsibilities:** Feeding / supplying production lines; Loading machines and sorting materials; Manually and/or mechanically assembling packaging, stamping and affixing labels onto packages and pallets, palletizing products, positioning them on the plastic wrapping machine and stretch-wrapping pallets; Receiving knives from the cutting room, assessing whether sharpening is required, performing knife sharpening according to established standards and procedures, maintaining organization and controlling the use of tools in the knife room — knives, sharpening steels, steel mesh gloves, and trays; Performing duties in accordance with departmental and occupational safety standards and procedures, ensuring service quality; Performing duties in a manner that does not jeopardize personal safety or that of other team members, nor the company's assets; Supporting sector cleaning and organization, adhering to good manufacturing practices and quality standards; Restocking materials; Following instructions from the area supervisor; Using personal protective equipment correctly. **Requirements:** Education: High school diploma (Secondary Education) Employment Type: Full-time, Permanent CLT contract Compensation: R$1.700,00 – R$2.500,00 per month Benefits: * Medical assistance * Dental assistance * Childcare allowance * Basic food basket * Free parking * Profit-sharing program * Life insurance * Meal voucher * Company vehicle Selection Question(s): * Which neighborhood do you live in? * Are you available to work the second shift? Work Location: On-site