Job Summary: Prepare meals, ensure food quality and dish presentation, and maintain kitchen organization and hygiene while adhering to food safety regulations. Key Highlights: 1. Meal preparation and food quality 2. Maintaining kitchen organization and hygiene 3. Food safety **JOB: COOK** **Location:** Itaguaçu Shopping Center **Responsibilities:** * Prepare meals according to the established menu * Ensure food quality, taste, and dish presentation * Maintain kitchen organization and hygiene * Follow food safety regulations **Benefits:** * Transportation allowance * On-site meals **Schedule:** * To be determined Minimum Education: Elementary School (1st level)
João Silva
Indeed · HR
João Silva
Indeed · HR
