Description
Job Summary:
A kitchen professional to support food pre-preparation, cleaning and organization, and buffet restocking, with strong communication skills and proactivity.
Key Highlights:
1. Support in food pre-preparation and kitchen organization
2. Responsibility for cleaning the kitchen and dining area
3. Strong communication skills and proactivity
Support food pre-preparation (vegetables, salads, cutting).
Clean the kitchen and dining area.
Assist in buffet restocking.
Support kitchen preparation and organization.
**Advantages:**
Experience as a salad preparer or in specialized roles.
Strong communication skills and proactivity.
**Requirements:**
Minimum 1 year of experience in restaurants.
Reside near the center of Florianópolis
**Details:** 6:00 AM to 3:48 PM, Monday to Friday
Compensation: R$2,000.00 per month
Benefits:
* Meal allowance
* Transportation allowance
Workplace: On-site