Cook

Description

Job Summary: We are seeking a Cook to prepare meals in a school environment, adhering to standards of quality, hygiene, and food safety. Key Highlights: 1. Prepare daily meals according to the established menu 2. Follow food safety regulations and good handling practices 3. Teamwork and organization **We are looking for a Cook to work in a school setting**, responsible for preparing meals for students and staff, following standards of quality, hygiene, and food safety. **Responsibilities:** * Prepare daily meals according to the menu established by the nutritionist. * Clean, cut, and prepare food appropriately. * Control waste and ensure proper use of supplies. * Strictly follow food safety regulations and good handling practices. * Assist with meal assembly, distribution, and replenishment. * Store food correctly, respecting expiration dates and storage conditions. * Collaborate with the kitchen team and unit management. **Requirements:** * Prior experience as a Cook, preferably in schools, restaurants, or industrial kitchens. * Basic knowledge of good food handling practices. * Organizational skills, agility, and attention to detail. * Availability for daily routine and teamwork. * Responsibility, punctuality, and personal hygiene. Employment Type: Full-time CLT Compensation: R$1\.680,00 per month Benefits: * Dental care assistance * Transportation allowance