Job Summary: Responsible for meat processing, cutting, seasoning, and preparation, ensuring quality and standards, as well as cleanliness and organization. Key Highlights: 1. Meat processing and preparation on the char broiler and griddle 2. Workstation and utensil cleaning and organization 3. Product management with good handling practices **Shopping Terrazo restaurant is hiring Grill Cooks.** **Responsibilities:** * **Responsible for meat processing, cutting, seasoning, and preparation on the char broiler and griddle, ensuring quality and standards.** * **Workstation and utensil cleaning and organization.** * **Product management with good handling practices in the kitchen and storage areas.** **Requirements:** * **Availability to work on a 6/1 rotating schedule.** * **Prior experience in the role of grill cook, parrillero, or griddle cook specializing in Brazilian barbecue cuts.** * **Flexible availability regarding working hours.** Employment Type: Full-time CLT Compensation: R$1.656,00 - R$2.300,00 per month Benefits: * Transportation allowance Experience: * Experience in Brazilian cuisine as a cook (Mandatory) Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
