Description
Job Summary:
A professional responsible for preparing doughs, fillings, and daily production of various savory snacks, including frying and other related activities.
Key Highlights:
1. Opportunity to work in the production of various savory snacks
2. Preparation of doughs and fillings according to recipes
3. Frying and other production-related activities
**REQUIREMENTS:**
* Completed elementary education;
* Prior experience in this role;
* Positive differentiators include experience in shaping savory snacks, laminated savory snacks, and practical experience in frying and baking savory snacks.
**RESPONSIBILITIES:**
* Carry out instructions for preparing doughs and fillings (according to recipes) for daily production of various savory snacks, perform frying, and other related tasks.
**BENEFITS / ADDITIONAL INFORMATION:**
* **Salary:** To be negotiated **(please indicate your expectations).**
* **Benefits:** Meal allowance (VA), transportation allowance (VT), meals provided at the company, benefit plans (dental plan, pharmacy discounts, student discounts), birthday voucher, and others.
* **Working Hours:** 11:00 AM to 7:20 PM
* **Company Location:** Aldeota District
Employment Type: Full-time CLT
Compensation: R$1\.518,00 \- R$1\.612,00 per month
Benefits:
* Benefit plans and commercial discounts
* Meal allowance
* Transportation allowance
Work Location: On-site