




Job Summary: Support the manager in store management, ensuring operational efficiency, team organization, and compliance with service and quality standards within a healthy food franchise network. Key Highlights: 1. Support the manager in store administration 2. Ensure quality customer service 3. Assist in team management and shift scheduling A company in the food industry (healthy food franchise network) is hiring according to the requirements below. Responsible for supporting the manager in store management, ensuring smooth operations, team organization, and adherence to service and quality standards. Main Responsibilities: Support the manager in store administration Oversee store opening and closing procedures Manage inventory and goods receipt Assist in team management and shift scheduling Monitor operational goals and performance metrics Ensure quality customer service Support timekeeping control and administrative routines Requirements: Completed or currently pursuing a bachelor’s degree Minimum 6 months of experience in restaurants, fast food, or retail Basic knowledge of team management and operational routines Salary: As per regional minimum wage \+ benefits. Compensation: R$2\.000,00 \- R$4\.000,00 per month Benefits: * Medical insurance * Dental insurance * Food basket * Meal allowance * Transportation allowance Selection Question(s): * Do you have experience as an assistant kitchen manager or kitchen team leader? Work Location: On-site


