Bakery Attendant

Description

Job Summary: Customer service, product organization and restocking in the bakery, ensuring sector quality and hygiene. Key Highlights: 1. Customer service and product organization 2. Focus on hygiene and good practices 3. Teamwork and agility Main Responsibilities: * Customer service at the bakery counter * Slicing, weighing, and packaging products * Restocking merchandise at the counter and display cases * Sector organization and cleaning * Monitoring product expiration dates and quality * Assisting with bakery inventory organization * Operating scales and sales systems * Complying with hygiene and good practice standards Requirements: * Completed elementary education * Experience in customer service (preferred: bakery, butcher shop, deli, or supermarket) * Good communication skills * Organizational skills * Agility * Commitment * Teamwork Employment Type: Permanent CLT Salary: R$1\.949,00 \- R$2\.126,00 per month Benefits: * Medical assistance * Education allowance * Commercial partnerships and discounts * Free parking * Life insurance * Transportation voucher Work Location: On-site