




Job Summary: The professional will be responsible for cleaning, pre-preparation, and assembly of food items, as well as preparing meals and juices, distributing meals, and quality control. Key Highlights: 1. Responsible for cleaning areas and equipment 2. Preparation and assembly of salads, juices, and snacks 3. Assisting in food preparation and meal distribution Cleaning of work areas, equipment, and utensils. Cleaning and pre\-preparation of vegetables. Assembly of salads according to the established menu and technical specifications. Preparation of juices, snacks, and breakfast items according to the established menu and technical specifications. Assisting in food preparation according to pre\-established menus and technical specifications. Restocking and replenishing products at meal distribution points. Meal distribution. Collection of samples of finished products. Temperature measurement of equipment and products. Employment Type: Full-time CLT Salary: R$1\.518,00 \- R$1\.580,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work Location: On-site


