Description
Food preparation, such as salads; cleaning and maintenance of restaurant premises and equipment; assisting in meal preparation, desserts, snacks, coffee breaks, etc.; maintaining kitchen order and cleanliness, including tray, cutlery, and other item collection and washing; sample collection, temperature recording, and quality labeling; implementing standards outlined in the Good Manufacturing Practices Manual, occupational safety regulations, and environmental guidelines.
Benefits:
\- Transportation allowance;
\- On-site meals;
\- Meal allowance R$ 260.00;
\- Attendance bonus R$ 100.00;
\- Unimed health plan after 90 days;
\- Profit-sharing program;
\- Group life insurance;
\- Employee of the month;
\- Outstanding employee.
Work schedule: 12 hours on / 36 hours off
Working hours: 7:00 AM to 7:00 PM
Contact via mobile phone (51\) 999324071; resumes may also be sent via WhatsApp.
Job type: Full-time, permanent CLT contract
Salary: R$1\.790,00 per month
Benefits:
* Medical assistance
* Meal allowance
* Transportation allowance
Experience:
* Kitchen experience (preferred)
Work location: On-site