KITCHEN ASSISTANT - OPEN POSITION

Description

Job Summary: Responsible for preparing and distributing meals to patients, companions, and medical staff, as well as sanitizing utensils and environments in the Nutrition and Dietetics Service. Key Highlights: 1. Responsibility for meal preparation and distribution 2. Sanitization of utensils and environments in the Nutrition Service **KITCHEN ASSISTANT** **Job Description:** Prepare and distribute meals to patients, companions, and medical staff, and be responsible for the sanitization of utensils, equipment, and environments in the Nutrition and Dietetics Service. **Requirements:** Prepare and distribute meals to patients, companions, and medical staff, and be responsible for the sanitization of utensils, equipment, and environments in the Nutrition and Dietetics Service. High school diploma. **Minimum Education Level:** High School **Work Schedule:** 12x36 shift from 6:30 AM to 6:30 PM **Benefits:** Transportation allowance, meals provided at the workplace, and life insurance. *Apply through the Divulga Vagas portal!* Follow Divulga Vagas on Instagram: @divulgavagas.oficial