Description
Job Summary:
Cook responsible for preparing and plating dishes, ensuring kitchen organization and compliance with hygiene and food safety standards.
Key Highlights:
1. Prior experience in cooking techniques and food safety
2. Focus on dish presentation and standardization
3. Proactivity and willingness to work in a team
**Occupation:** Cook
R$
**Salary Expectation**
Not specified
**Number of Positions**
1
**Working Hours**
Not specified
**Education Level**
Completed High School (Secondary Education)
**City**
Juiz de Fora \- MG
* R$
**Salary Range**
Not specified
* **Number of Positions**
1
* **Working Hours**
Not specified
* **Education Level**
Completed High School (Secondary Education)
* **City**
Juiz de Fora \- MG
Applications for this opportunity close on **05/18/2026**
### **Job Description**
Prepare ingredients and dishes according to the menu, work orders, and guest or event requests; Perform cooking processes including boiling, baking, grilling, and frying food items; Plate dishes with attention to presentation and standardization; Ensure kitchen cleanliness and organization, maintaining equipment and utensils; Monitor food and supply inventory, checking expiration dates, storage conditions, and necessary restocking; Strictly comply with hygiene, safety, and good practices in food handling.
### **Prerequisites**
Completed high school; Prior experience as a cook; Knowledge of cooking techniques and food safety; Flexible availability (including weekend and holiday shifts); Strong communication and interpersonal skills; Ability to work effectively in a team; Proactivity and dedication to work. Preferred qualifications: Ongoing or completed Gastronomy course; Other courses in food and beverage field.
### **Benefits**
Meal Voucher + Attendance Bonus (credited to the Meal Voucher); On-site meals; Discounts at affiliated pharmacies; Life Insurance; Partnerships with SESC and Senac; Study Grants; Transportation Voucher or Fuel Allowance; Unimed Health Plan (available after 3 months); Uniodonto Dental Plan (available after 3 months).
### **Notes**
Shift-based Work Schedule: 6 days on / 1 day off. Employment Type: CLT (Consolidated Labor Laws contract)
Applications for this opportunity close on **05/18/2026**
#### **About the Company**
#### **Location**
*CHANCELLOR OSWALDO ARANHA STREET, 20 • SAO MATEUS • 36\.025\-007 • Juiz de Fora \- MG*