WAITER

Description

Job Summary: A professional responsible for serving and attending to customers, taking orders, guiding customers through menus, and presenting food and beverages. Key Highlights: 1. Serving and attending to customers 2. Taking orders and guiding customers through menus 3. Presenting food and beverages **Description:** Serving; attending to customers; taking orders; guiding customers through menus. **Responsibilities:** Serving food and beverages, presenting\-them to customers, and placing\-them on plates and in glasses. WORK HOURS: 6:15 PM to 1:20 AM\- Saturday 6:15 PM to 2:23 AM, Sunday 5:15 PM to 1:20 AM Employment Type: Full-time, Part-time, Permanent CLT Compensation: R$1\.980,00 \- R$2\.200,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Waiter (Mandatory) * Restaurant customer service (Mandatory) Work Location: On-site