cook

Supervise kitchen assistants; \* Train new production assistants; \* Meet meal production demand according to orders; \* Guide assistants; \* Test
- Supervise kitchen assistants
- Test new dishes
- Coordinate meal preparation

Job Summary: This internship involves public service, appointment scheduling, and agenda management. Key Highlights: 1. Public service 2. Appointment scheduling and consultation organization 3. Payment collection **Responsibilities:** Public service Appointment scheduling and confirmation Agenda management Payment collection (consultations and monthly fees) **Working Hours: Monday to Friday: 1:00 PM to 6:00 PM; Saturday: 9:00 AM to 12:00 PM** Requirements: High school (currently enrolled) Residence in: Portão, Estância Velha, or São Leopoldo. Benefits **Stipend: R$ 750.00** Transportation voucher

João Silva
Indeed · HR