




Job Summary: Manage and guide the perishables department team, monitor private-label production processes, and provide customer service. Key Highlights: 1. Management and guidance of the perishables team (dairy and chilled products) 2. Monitoring of private-label production processes 3. Shift scheduling management and customer service Perishables Supervisor (Chilled Products) **\*Supermarket experience required\*** Responsibilities: Guide, monitor, and resolve issues related to the perishables department (frozen and dairy products); monitor private-label product production processes; provide customer service; manage department shift scheduling; perform substitutions when necessary; execute checklists; fulfill all requests from supervision and commercial departments; manage department staff; and handle department-related matters. Schedule\- Monday to Saturday (Days off on Sundays) Benefits: Transportation allowance Holiday-linked food basket Dental care plan Tangará health plan Attendance bonus: R$ 400.00 Salary: R$ 2\.708,37 \+ R$ 303,60 hazard pay Employment type: Direct hire (CLT) Compensation: R$ 2\.708,00 \- R$ 3\.000,00 per month Benefits: * Medical assistance * Dental assistance * Food basket * Transportation allowance


