**Description:** 1. Carry out cleaning and organization of the company's common areas. 2. Restock hygiene supplies in restrooms. 3. Clean and sanitize tables, chairs, and kitchen utensils. 4. Prepare and serve coffee, tea, and water. 5. Assist in organizing internal events by preparing rooms and providing necessary materials. 6. Collect and properly dispose of office waste. 7. Keep the kitchen and pantry organized and clean. 8. Ensure proper functioning of cleaning equipment. 9. Follow workplace safety and hygiene regulations. **Notes on compensation:**