Description: * Education and Qualifications Completed or currently pursuing high school education. Minimum of 3 months’ experience in related duties is desirable. Responsibilities and Duties: * Perform tasks involving handling, restocking, packaging, and selling perishable products, including cheeses and dairy products, sausages made from various meats, savory snacks and smoked items, FLV (fruits, legumes, vegetables) products, and bakery goods; * Stock refrigerated counters, gondolas, shelves, and promotional displays, as well as provide direct customer service to meet their needs, ensuring product quality, integrity, and compliance with expiration dates, thereby safeguarding consumer health; * Assist in placing merchandise orders, maintaining cleanliness of the assigned area, and occasionally perform portioning and packaging of perishables, as well as arranging and organizing merchandise in refrigerated chambers and the warehouse; * Participate in merchandise inventory when scheduled. 2512190202551815148