




Job Summary: We are seeking a senior cook to prepare meals according to the menu, ensuring quality, flavor, and compliance with food safety standards. Key Highlights: 1. Opportunity for career growth within the restaurant 2. Prepare dishes according to menu instructions 3. Ensure kitchen and utensil hygiene and cleanliness Senior Cook Position Description We are looking for a cook to join our team. The professional will be responsible for preparing meals according to the established menu, ensuring dish quality and flavor. Responsibilities * Prepare dishes according to menu instructions * Ensure kitchen and utensil hygiene and cleanliness * Monitor ingredient inventory and request replenishment when necessary * Proven experience in **à la carte** kitchen operations. * Knowledge of food preparation, sanitation, and handling techniques. * Ability to work collaboratively and under pressure. * Availability to work according to the restaurant's rotating schedule. * Adherence to food safety standards Requirements * Minimum 5 years of prior experience as a cook * Knowledge of culinary techniques and food handling * Ability to work collaboratively and under pressure * Schedule flexibility * A gastronomy-related certification is a plus **Work Location:** Restaurant in the **Pampulha region, Belo Horizonte/MG** **Schedule:** Tuesday to Sunday, 08:00–16:20 — weekly day off every Monday and one Sunday per month! Also, Tuesday to Sunday, 15:00–23:20 (Sundays: 11:00–18:00) **Employment Type:** CLT (Consolidation of Labor Laws) **Benefits:** * Market-competitive salary * On-site meals * Transportation allowance * Pharmacy benefit plan * Health insurance * Dental insurance * Life insurance * Attendance bonus * Opportunity for career growth within the restaurant


