Kitchen Officer

**Job Description:** **Your daily responsibilities:** **Food Preparation:** Assist the cook in pre\-preparation, cutting, cooking, and portionin
- Health insurance
- Dental insurance
- Commuter assistance

**ACTIVITIES:** Carry out the planning provided during the execution of routine, preventive, and corrective maintenance on refrigeration equipment, complying with legislation, technical, environmental, quality, health, and safety standards. Knowledge of maintenance for equipment such as: Chillers, Fan coils, Split systems, Exhaust fans, Ventilators, Fancoils. Perform performance analysis and adjustment, detecting and correcting mechanical faults. **Work Schedule:** 5-day workweek, 12:00–21:48 **Salary:** R$2810.03 + 30% periculosidade bonus **Benefits:** Transportation voucher (VT), Meal voucher (VR) worth R$18 per working day, Basic food basket after 30 working days, Copayment-based Unimed health plan **Minimum Education:** Technical course

João Silva
Indeed · HR