Nutrition Technician

Description

Job Summary: Senac Minas is seeking a Nutrition Technician to supervise meal preparation and distribution, manage inventory, and ensure food and equipment quality. Key Highlights: 1. Transform lives through high-quality vocational education. 2. A pleasant, inclusive work environment that values diversity. 3. Seeks individuals passionate about their work and committed to purpose in life and career. **Have you ever imagined transforming thousands of lives through your work?** That’s exactly what we do at **Senac Minas**! Every day—whether in the classroom or in administrative roles—our mission is to transform lives through high-quality vocational education. If this is also your life and career purpose, bring your talent to our team! We are a Great Place To Work certified company. Our commitment is to foster a pleasant, inclusive work environment that values the diversity of our employees. Therefore, all our job opportunities are open to underrepresented groups: Black and Indigenous people, LGBTQIAPN\+, individuals aged 60\+, persons with disabilities or those rehabilitated by INSS, and more. We consistently seek individuals passionate about their work, because ***Incredible people make extraordinary places***. Does this match our *Senac Way of Being*? Then, \#JoinSenacMinas too! **Responsibilities and Duties** **As a Nutrition Technician, your main challenges will be:** * Supervise meal preparation and guide staff on hygiene, pre-preparation, cooking, and proper food storage. * Monitor meal distribution, ensuring appropriate presentation and service. * Manage kitchen food and material inventory, calculating consumption and issuing purchase requisitions and quotations. * Inspect incoming products to ensure quality, quantity, and prevention of contamination or spoilage. * Verify kitchen equipment functionality, requesting maintenance and conducting tests when necessary. **Requirements and Qualifications** **We seek a candidate with:** * Completed Technical Education in Nutrition with active registration at CRN. * Proven experience in restaurant or gastronomic establishment kitchens. **You’ll stand out if you have:** * Microsoft Office suite proficiency; * Knowledge of food safety and biosafety regulations; * Solid expertise in food hygiene, pre-preparation, cooking, and storage techniques; **Work Location and Schedule:** * Belo Horizonte/MG (on-site) * Monday to Friday (with availability to work on Saturdays and evenings for events), from 08:00 to 17:00\. **Additional Information** **What we offer our employees:** * CLT employment contract; * Market-competitive salary; * Transportation allowance; * Meal or food allowance; * Snack allowance; * Medical and dental plans; * SESC membership; * Daycare assistance — subject to internal benefits policy rules; * Private pension plan; * Group life insurance; * Funeral assistance; * Performance bonus (after 6 months of employment); * Tuition fee waiver for Senac courses (after 3 months of employment). **Have you ever imagined transforming thousands of lives through your work?** That’s exactly what we do at Senac Minas! Every day—whether in the classroom or in administrative roles—our mission is to transform lives through high-quality vocational education, within the context of Industry 4\.0\. If this is also your life and career purpose, bring your talent to our team! Since 1947, we have been a benchmark in vocational education in the commerce, services, and tourism sectors. Daily, we face stimulating challenges, making Senac Minas an ocean of opportunities. We value transparency, innovation, excellence, social inclusion, entrepreneurial mindset, sustainable development, and education for autonomy. With 36 units across the state, the institution stands out for its methodology and tradition.