




Job Summary: A professional responsible for receiving, verifying, storing, and organizing refrigerated, frozen, and dry products, ensuring quality and preservation, as well as performing order picking, verification, and stock inventory. Key Highlights: 1. Responsible for full management of refrigerated and dry goods inventory. 2. Optimization of merchandise organization by expiration date. 3. Active participation in loading, unloading, and inventory of stock. **IN-PERSON** -------------- **CLT** ------- **CONTAGEM, MG** ---------------- **R$ 1\.720** ------------- * Receive delivery notes for refrigerated and frozen products, validating the received quantity against the quantity stated on the note, * Identify and store such goods in designated locations, verify storage conditions at the time of storage to ensure product quality and preservation according to industry instructions and product descriptions, position goods in designated locations organized by expiration date, with the earliest-dated items always placed at the front. * Perform order picking and verification of wholesale-sold products, removing them from pallets and placing them in the space designated for separation corresponding to the respective CNPJ, according to the invoice or invoice copy; assist the checker and/or manager in positioning cargo onto trucks, and participate in loading and unloading of goods whenever necessary. * Identify dry goods with their respective characteristics and expiration dates using paper labels. * Conduct stock inventory to assess purchasing needs whenever necessary or upon request by the manager. **BENEFITS:** * Meal Allowance + Food Voucher: R$260.00 * Transportation Voucher * Breakfast \| Afternoon snack at the company **WORK SCHEDULE:** Monday to Friday \| Holidays from 7:00 AM to 5:18 PM


