Description
Job Summary:
We are seeking a committed and experienced Baker to work in the production of bread, doughs, and bakery products, ensuring quality, flavor, and company standards.
Key Highlights:
1. Work in the production of bread, doughs, and bakery products
2. Ensure product quality, flavor, and company standards
3. Maintain workplace organization, cleanliness, and hygiene
**Position: Baker**
**Job Description:**
We are seeking a committed and experienced **Baker** to work in the production of bread, doughs, and bakery products, ensuring quality, flavor, and company standards.
**Responsibilities:**
* Prepare doughs for bread, cakes, and other bakery products
* Operate ovens and bakery equipment
* Monitor fermentation, baking, and finishing of products
* Follow established recipes and quality standards
* Maintain workplace organization, cleanliness, and hygiene
* Monitor ingredient inventory and report restocking needs
**Requirements:**
* Proven experience as a baker
* Knowledge of fermentation, dough preparation, and oven operation
* Agility, organizational skills, and attention to detail
* Flexible availability
**Benefits:**
* Market-competitive salary
* Transportation allowance or commuting subsidy
* Additional benefits as offered by the company
Employment Type: Full-time CLT
Compensation: R$1.621,80 - R$2.732,54 per month
Work Location: On-site