Description
**Responsibilities:**
* Support in culinary production routines;
* Handling kitchen utensils and equipment, including ovens;
* Assistance in order dispatch;
* Pickup and finishing of pizzas according to the establishment's standards;
* Organization of the work environment.
**Requirements:**
* Currently enrolled in a higher education or technical program in Culinary Arts OR Nutrition;
* Interest in the field of gastronomy;
* Reside nearby
**Internship Stipend:** R$ 1\.100,00
**Benefits:** transportation allowance \+ meals on site Work Location: Recreio dos Bandeirantes
**Work Schedule:** Monday to Saturday: 4:30 PM to 10:00 PM (30-minute break)
**Employment Type:** Internship
Job Type: Internship
Payment: R$1\.100,00 per month
Benefits:
* Transportation allowance
Selection Question(s):
* Are you currently pursuing a degree or technical program in culinary arts or nutrition?
* Which neighborhood do you live in? How long does it take to get to Recreio dos Bandeirantes?
Work Location: On-site