PROFESSIONAL - INVENTORY ASSISTANT (CODE 45308) - City: CANOAS

Description

Job Summary: An Inventory Assistant professional responsible for ensuring inventory integrity, customer service, and managing product inbound, storage, and outbound processes, documentation, and warehousing area. Key Highlights: 1. Responsible for inventory integrity and accuracy. 2. Management of goods receipt, storage, and dispatch. 3. Working with ERP systems and inventory routines. PROFESSIONAL \- INVENTORY ASSISTANT (CODE 45308\) Neighborhood: SÃO LUIS City: CANOAS Education Level: TECHNICAL AND HIGHER EDUCATION. Number of Positions: 1 Responsibilities: VERIFYING INBOUND, STORAGE, AND OUTBOUND OF PRODUCTS SOLD OR NOT SOLD BY THE COMPANY, TO ENSURE INVENTORY INTEGRITY AND QUALITY CUSTOMER SERVICE. RESPONSIBLE FOR BOTH PHYSICAL PRODUCTS, DOCUMENTATION, AND THE COMPANY'S AREA WHERE UNLOADING, STORAGE, AND DISPATCH OF PRODUCTS TAKE PLACE. PERFORM ROTATING AND GENERAL INVENTORIES, AS WELL AS BE RESPONSIBLE FOR INVENTORY ACCURACY. RESPONSIBLE FOR ERP INVOICE ENTRY ROUTINES, RETURN MANAGEMENT, WARRANTY PARTS AND EQUIPMENT, PRODUCT LABELING. PRODUCT LOCATION IN ERP AND PHYSICAL LOCATIONS, MONITORING MAINTENANCE, ORGANIZATION, AND CLEANLINESS OF INVENTORY. PERFORM LOADING AND UNLOADING, AS WELL AS DISPATCH AND RECEIPT OF PRODUCTS SOLD AND SUPPLIES. USE THE COMPANY'S OPERATIONAL MANUAL AND BUSINESS RULES. ASSEMBLE MANUAL PALLET TRUCK LEVERS UPON RECEIPT DISASSEMBLED FROM SUPPLIERS AND CONDUCT FUNCTIONAL TESTING. VERIFY AND REPORT ITEMS FOR INVENTORY REPLENISHMENT, ORDERS, AND SUPPLIES. Working Hours: 08:00 to 12:00 \| 13:00 to 17:48 Weekly Workload: 44 HOURS PER WEEK, MONDAY TO FRIDAY Compensation: R$ 2\.500,00 PER MONTH Transportation Allowance: YES. IRRELEVANT Meal Voucher: YES (R$ 25,00\) Other Benefits: FIXED SALARY: R$ 2\.500,00 \+ COST-OF-LIVING ALLOWANCE R$ 400,00 \+ MEAL VOUCHER R$ 25,00 PER DAY. WORKING HOURS: COMMERCIAL HOURS. WORK MODE: IN-PERSON. **Mandatory for application: EXPERIENCE AND FULL PROFICIENCY IN GOODS RECEIPT, STORAGE, AND DISPATCH ROUTINES. EXPERIENCE WITH ERP SYSTEMS** Minimum Education: Technical Course