




Job Summary: A restaurant is seeking a Kitchen Assistant to handle food preparation, organization, and sanitation, support daily operations, and comply with safety regulations. Key Highlights: 1. Assistance in food preparation, plating, and finishing dishes 2. Kitchen and food organization and sanitation 3. Support to the chef in daily tasks The restaurant seeks a Kitchen Assistant in Canoas (Niterói). **Responsibilities:** Assist in preparing menu items and foods. Wash, cut, and portion ingredients. Support plating and finishing of dishes. Sanitize utensils, equipment, and work areas. Organize and store food properly. Monitor expiration dates and proper storage of supplies. Support the chef in daily tasks. Maintain a clean and organized kitchen. Follow hygiene and food safety regulations. Previous experience as a Kitchen Helper, Kitchen Assistant, Kitchen Aide, or Food Preparer may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * On-site meal **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: 7:30 AM to 3:30 PM\.


