Description
Job Summary:
Responsible for customer service, weighing, packaging, and organizing bakery products, ensuring cleanliness and quality of the environment.
Key Highlights:
1. Customer service and assistance in product selection
2. Workplace and product organization and cleaning
3. Restocking merchandise and quality control
Customer service, product weighing and packaging, counter and shelf stocking and organization, workplace cleaning.
Strong communication skills, basic knowledge of bakery products, and prior experience in this role are essential.
* **Customer Service:** Receive and record orders, provide product information, and assist customers in product selection.
* **Organization and Cleaning:** Maintain a clean and organized counter and workplace, and arrange products neatly on shelves and display cases.
* **Restocking:** Restock shelves with merchandise to ensure continuous product availability and optimal visibility.
* **Quality Control:** Check product expiration dates and remove expired items; monitor inventory levels to report restocking needs.
Requirements and Skills
* **Communication:** Ability to interact effectively with customers and provide accurate information.
* **Organization:** Ability to keep the workplace tidy and products properly arranged.
* **Knowledge:** Understanding of bakery products offered, including those suitable for dietary restrictions.
* **Proactivity:** Initiative to perform daily tasks and contribute to the bakery’s smooth operation.
Employment Type: Full-time CLT
Benefits:
* Transportation allowance
Experience:
* Bakery? (Preferred)
Employment Type: Full-time CLT
Compensation: R$2.060,00 - R$2.800,00 per month
Benefits:
* Transportation allowance