We are looking for a manager with experience in Japanese restaurants to lead our team and ensure excellence in service, operations, and customer experience. We are seeking someone proactive, organized, and focused on results. Work schedule is Tuesday through Sunday from 14:00 to 24:00, with time off every Monday and one Sunday per month. We offer category-based salary, bonuses for meeting targets, dinner on site, and expense allowance. Job type: Full-time CLT Pay: starting at R$3.200,00 per month