




Job Summary: A restaurant is seeking a Kitchen Assistant to help with food preparation, sanitize utensils, support inventory control, and maintain an organized kitchen. Key Highlights: 1. Assist in food preparation and kitchen organization 2. Support restocking of supplies and inventory control 3. Prior experience required The restaurant seeks a Kitchen Assistant professional in Muriaé (Downtown). **Responsibilities:** Assist in food preparation, including cutting, ingredient separation, and supporting the chef. Sanitize utensils and equipment, and maintain kitchen organization during production. Support restocking of supplies and basic kitchen inventory control. Previous roles such as Kitchen Helper, Assistant Cook, Food Preparer, or Bakery Assistant may indicate alignment with some responsibilities of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * \#UrgentOpening * Employment Type: Full-time — On-site. * Schedule: Full-time * Working Hours: To be determined.


