




Job Summary: A professional to assist in ingredient preparation, support chefs, organize the kitchen, and help with inventory control. Key Highlights: 1. Assist in ingredient preparation and organization of mise en place. 2. Provide direct assistance to chefs and cooks during service. 3. Maintain cleanliness and organization of the kitchen and equipment. Restaurant seeking a Kitchen Assistant in Rio de Janeiro. **Responsibilities:** Assist in ingredient preparation and organization of mise en place for menu items. Provide direct assistance to chefs and cooks during service. Perform cleaning and organization of the kitchen, as well as equipment and utensils. Support receiving, storage, and inventory control of food items. Previous experience as Assistant Cook, Kitchen Helper, Food Preparer, or Restaurant Assistant may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time — On-site. * Schedule: Full-time. * Working Hours: To be determined.


