




Job Summary: A kitchen assistant provides support in initial food preparation, organization, and cleaning, playing an essential role in the smooth operation of the kitchen. Key Highlights: 1. Provides essential support to chefs 2. Responsible for initial food preparation 3. Ensures kitchen organization and cleanliness A kitchen assistant is a professional who supports chefs, responsible for initial food preparation, kitchen organization, and cleaning. Tasks include sanitizing and pre\-preparing ingredients (e.g., cutting and peeling), organizing the pantry, and maintaining cleanliness of utensils and the work environment, in compliance with safety and hygiene standards. This role is essential for the proper functioning of a professional kitchen. Employment Type: Full\-time, CLT Permanent Contract Compensation: Starting from R$1\.717,00 per month Benefits: * Transportation allowance Work Location: On\-site


