Description
Job Summary:
We are hiring a Cook to join our restaurant production team, responsible for preparing, organizing, and executing dishes while ensuring kitchen maintenance.
Key Highlights:
1. Prior work experience in the role is a requirement
2. Knowledge of cooking and plating techniques
3. Collaborate with the team to maintain smooth kitchen operations
We are hiring a **Cook** to join our restaurant production team.
**Requirements**
* Prior work experience in the role;
* Knowledge of food preparation, cooking, and plating techniques;
* Ability to follow technical recipes and quality standards;
* Organization, discipline, and attention to hygiene;
* Flexible working hours;
* Completion of a gastronomy or related course is preferred.
**Responsibilities**
* Prepare, organize, and execute menu items according to established standards;
* Support the development of new dishes and provide suggestions;
* Maintain cleanliness and proper condition of the kitchen and equipment;
* Ensure compliance with food safety regulations;
* Assist in inventory control and mindful use of ingredients;
* Collaborate with the team to maintain smooth kitchen operations
Employment Type: Full-time CLT
Compensation: R$1\.518,00 \- R$2\.000,00 per month
Screening Question(s):
* ROUND-TRIP TRANSPORTATION COST FROM YOUR RESIDENCE TO IPANEMA. MANDATORY RESPONSE.