Waitress

Description

Job Summary: Serves customers, orders bar supplies weekly, and performs basic sanitation and organization of the premises and utensils. Key Highlights: 1. Customer service 2. Workplace organization and cleanliness 3. Utensil sanitation **Position:** WAITRESS **Contract Type:** Temporary \- Maternity Leave **Working Hours:** 10 a.m. \- 7 p.m. (Sat, Sun and Holidays) **Duration:** 5 months and 15 days. **Salary:** R$ 2\.296,00 **Job Description:** Serves customers and orders bar supplies once per week. Performs basic sanitation of cutlery, glasses, plates, and other utensils using alcohol and napkins. Maintains the premises organized and clean, ensuring the good condition of tablecloths, napkins, chairs, tables, and other items at the beginning and end of each work shift. Minimum Education: High School (Secondary Education)