Description
Job Summary:
The Restaurant Receptionist will be responsible for greeting customers, managing the flow of service, and supporting the dining room to ensure a positive customer experience.
Key Highlights:
1. Greet and accommodate customers in a courteous and efficient manner
2. Proactively organize waiting lines and reservations
3. Support the dining room team while maintaining the reception area's organization
We are hiring a **Restaurant Receptionist** to handle customer reception, manage service flow, and support the dining room, ensuring a positive experience from the moment the customer arrives.
**Responsibilities:**
* Greet and accommodate customers in a courteous manner
* Organize waiting lines and reservations
* Provide information regarding wait times and restaurant operating hours
* Support the dining room team as needed
* Maintain the organization of the reception area
**Requirements:**
* Prior experience in reception or customer service (preferred)
* Strong verbal communication skills
* Friendliness, proactivity, and organizational skills
* Availability to work on a **6-day-on, 1-day-off schedule**, including Saturdays, Sundays, and holidays.
Employment Type: Full-time CLT
Salary: R$1\.526,00 \- R$1\.800,00 per month
Benefits:
* Transportation allowance
Selection Question(s):
* Where do you reside?
Education:
* High school education currently in progress or incomplete (required)
Work Location: On-site