Waiter/Hostess

Description

Job Summary: A waiter/hostess is responsible for assisting with dining room service, ensuring table organization, supporting waitstaff, and enhancing customer satisfaction. Key Highlights: 1. Essential support in organizing the dining area and serving customers 2. Dynamic teamwork focused on customer satisfaction 3. An environment that values communication and professional demeanor **Job Description:** A waiter/hostess is responsible for assisting with dining room service, ensuring table organization, supporting waitstaff, and enhancing customer satisfaction throughout the entire establishment experience. **Requirements:** * Strong communication skills and professional demeanor * Agility, organizational skills, and teamwork * Prior experience in hospitality * Fluent English * Availability to work on a rotating 6-on/1-off schedule, including weekends and holidays **Responsibilities:** * Assist waitstaff in serving customers * Organize and clean tables before and after use * Restock utensils (cutlery, glasses, napkins) * Deliver dishes and beverages as needed * Maintain a clean and organized dining area * Provide general support to the team during service Employment Type: Full-time CLT Compensation: R$2\.400,00 \- R$2\.416,36 per month Benefits: * Medical insurance * Dental insurance * Corporate partnerships and commercial discounts * Meal allowance * Food voucher * Transportation allowance Work Location: On-site