Operational Attendant / CAXIAS

Store the wood product lines sold by Rede Leo. Maintain physical organization and cleanliness of the products in the assigned sector, collecting pack
- Profit sharing
- Health insurance
- Dental insurance

Job Summary: We are seeking a professional with experience in bars and restaurants to prepare à la carte menus, buffet meals, appetizers, desserts, and savory snacks. Key Highlights: 1. Mandatory cooking experience 2. Preparation of à la carte and buffet menus 3. Knowledge of appetizers, desserts, and savory snacks We seek a candidate with experience in the bar and restaurant industry who can prepare à la carte and buffet menus, appetizers, desserts, and savory snacks. Restaurant and bar located in the Abolição neighborhood/RJ. Living near the location is a plus. We offer meals on site and transportation allowance. Working hours: 7 AM to 4 PM, initially Monday through Friday. Employment type: Full-time, CLT (Consolidated Labor Laws) permanent position Compensation: R$1.800,00 - R$1.900,00 per month Benefits: * Transportation allowance Experience: * Cooking (Mandatory) * Head Chef (Preferred) Work location: On-site

João Silva
Indeed · HR