Kitchen Assistant

Description

Job Summary: We are seeking a Kitchen Assistant to prepare fresh, high-quality products, emphasizing attention to detail and teamwork to support healthy and sustainable eating. Key Highlights: 1. Contribute to the preparation of acai and superfood products 2. Work collaboratively with a focus on healthy and sustainable food 3. Opportunity to grow with a brand committed to environmental purpose At ASA Açaí, every product is crafted with care and respect for nature. Our purpose is to bring the finest acai and forest superfoods to Brazilian homes—delivering flavor, energy, and environmental awareness. We seek a Kitchen Assistant who wants to join this journey, contributing to the preparation of our products and ensuring each step is carried out with care, freshness, and quality. Here, we value individuals who pay attention to detail, enjoy working in teams, and believe that healthy and sustainable eating begins with skilled hands and good intentions. If you identify with this purpose and wish to grow alongside a brand that cares deeply about what it does, join our team! * Responsibilities and Duties: Support the team in pre-production and food preparation, ensuring consistency and quality; Maintain kitchen organization and cleanliness, adhering to hygiene and food safety standards; Perform cutting, portioning, and storage of ingredients according to instructions; Assist in monitoring supplies and minimizing waste, contributing to a more sustainable process; Follow established procedures and brand-defined best practices. * Requirements and Qualifications: Completed high school education; Prior experience in kitchens, food production, or similar areas is a plus; Availability to work on a 6x1 rotating schedule, from 2:10 PM to 10:30 PM; An organized, collaborative individual with a willingness to learn; Alignment with ASA Açaí’s purpose of promoting healthy and sustainable eating Compensation (BRL 1,801.00) + bonus based on performance against targets. Minimum Education Level: High School (Secondary Education)