Steward

Description

Job Summary: Responsible for kitchen cleaning and organization, waste disposal, and general support to chefs. Key Highlights: 1. Essential support for daily kitchen operations 2. Maintenance of workplace cleanliness and organization 3. Efficient waste disposal management **Utensil Cleaning**: Wash and store kitchen dishes and utensils. **Kitchen Organization**: Keep the area clean and ingredients easily accessible. **Waste Disposal**: Manage proper disposal of garbage and recyclables. **Kitchen Support**: Assist chefs with utensils and ingredients. Other duties relevant to the position. Prior experience in this role is required. Employment type: Full-time CLT Compensation: R$1\.560,47 per month Benefits: * Medical insurance * Meal allowance * Transportation allowance Selection question(s): * Do you have experience in this role? * Which neighborhood do you live in?