Baker

Job Summary: Baker professional to prepare doughs, monitor fermentation/baking processes, and maintain workplace organization, assisting in inventory

• Opportunity to work in bread and bakery product production
• Maintain cleanliness and organization of the workplace
• Assist in inventory control of raw materials

**Promopadeiro I** Rio de Janeiro/RJ **R$**1\.730,75 \| Outsourced **Benefits:** Meal voucher R$23.30 \+ Transportation voucher **Monday to Frid

• Production of bakery items
• Preparation of doughs
• Monitoring large-volume batches

Job Summary: Professional responsible for preparing and handling ingredients, operating machinery, performing quality control, and maintaining organiz

• Desirable experience in food production or industrial kitchen
• Agility, organization, and attention to detail
• Commitment and responsibility toward teamwork

Job Summary: We are seeking a talented and creative Pastry Chef to produce high-quality desserts and sweets, collaborate with the team, and follow ind

• Passion for pastry arts and creativity in dessert production.
• Team collaboration to ensure customer satisfaction.
• Staying updated on pastry trends and techniques.

Job Summary: We are seeking an experienced bakery pastry chef to prepare savory and sweet items and maintain workplace sanitation. Key Highlights: 1.

• Bakery pastry experience
• Responsible for preparing savory and sweet items
• Responsible for workplace sanitation

Job Summary: A professional responsible for planning, producing, and ensuring the quality of bakery products, managing the team, and controlling inven

• Bakery planning and production
• Quality and shelf-life management of products
• Team leadership and development