Warehouse Manager

Description

Job Summary: Responsible for team management, planning and control of goods receipt and storage, monitoring order picking and ensuring product quality. Key Highlights: 1. Team leadership in warehouse and logistics 2. Control and management of goods receipt and storage 3. Experience in inventory management and perishable products **Description:** **Education:** Completed High School **Age Range:** Minimum 18 years old Proficiency in Microsoft Office suite **Responsibilities:** Responsible for managing the warehouse team, planning goods receipt, and controlling and managing all activities related to receipt and storage. Monitor and support picking of goods received from suppliers and from Assaí distribution centers (DCs); Collaborate with the Loss Prevention team during product counting and verification, recording the quantities found on blind count sheets; Perform re-verification of products in cases of discrepancies; Remain vigilant regarding the appearance of received goods—especially frozen/refrigerated items—and promptly inform the Receiving team of any issues detected, such as products nearing or past expiration, items outside specifications, short or over deliveries, etc., so corrective actions can be taken. Proven experience in this role, having held leadership positions in warehouses, distribution centers (DCs), logistics, or storage facilities handling large-volume inbound goods—preferably within the food retail sector. Inventory control, merchandise management, deliveries, order processing, and stocktaking. Experience with perishable products is desirable. 2512160202201751622