Restaurant Attendant

Description

Job Summary: Professional responsible for customer service, cash handling, food preparation, and cleaning and hygiene activities, ensuring quality and courtesy. Key Highlights: 1. Customer service with quality and courtesy 2. Prepare and assemble food following standards 3. Perform cleaning and hygiene activities **Responsibilities** * Provide customer service, ensuring quality and courtesy. * Perform cash handling in accordance with company procedures. * Prepare and assemble food following established standards. * Perform cleaning and hygiene activities for the premises and equipment. * Carry out other duties relevant to the position. **Requirements** * Minimum age of 18 years. * Completed or currently pursuing high school education. **Benefits** * Health insurance. * Dental insurance. * Life insurance. * TotalPass. * Psychological support (psychotherapy). * Profit-sharing program. * On-site meals. * Transportation allowance. * Career development path with professional growth opportunities. Employment Type: Full-time CLT Salary: R$1\.518,00 \- R$2\.708,77 per month Benefits: * Medical assistance * Dental assistance * Profit-sharing program * Life insurance * Transportation allowance