Description
Job Summary:
Responsible for preparing food, managing inventory, organizing supplies, cleaning the kitchen, enforcing sanitary regulations, and assisting in production.
Key Highlights:
1. Food and supply management
2. Maintenance of hygiene and quality standards
3. Support in production and product completion
- Prepare food, manage and organize inventory, and store supplies
- Clean the kitchen and other work areas
- Handle food and work materials carefully to avoid waste
- Monitor and record compliance with sanitary best practices
- Maintain product quality standards
- Assist the grill cook in the cooking area
- Assemble and complete products
- Handle cooking and frying equipment with care
- Report procurement and maintenance needs
- Replace the grill cook in their absence
**Working Hours:**
- Schedule: from 2:40 PM to 11:20 PM;
**Days Off:** rotating 5x2 schedule — Tuesday or Wednesday, or Wednesday and Thursday
**Work Location:** Setor Bueno
Job Type: Full-time, Permanent CLT
Compensation: R$1.800,00 - R$2.000,00 per month
Benefits:
* Meal allowance
* Food voucher
* Transportation allowance