




Job Summary: Experienced chef with leadership background responsible for preparing fine à la carte dishes. Key Highlights: 1. Experience with à la carte cuisine 2. Preparation of fine dishes 3. Leadership experience Previous experience as an à la carte chef executing fine dishes Leadership experience Full availability for rotating shift schedule (6 days on, 1 day off) Send resume to (62)93300-5658 Convenient access to Santa Genoveva District Job Type: Full-time CLT Compensation: Starting from R$4,00 per month


