Job Summary: Responsible for assisting in the activities of the perishables departments, including product preparation, goods receipt, and customer service. Key Highlights: 1. Opportunity for professional development. 2. Promotes a culture of respect and equity. 3. Values development and growth. **MORE THAN A SUPERMARKET** The Carrefour Brasil Group is the largest retailer in the country, present in all states and serving over 60 million customers per month. We operate across multiple formats—including Atacadão, Carrefour Retail, Sam’s Club, Banco Carrefour, and Carrefour Property—offering diversified solutions for such a plural Brazil. With 130,000 employees, our purpose is to provide accessible, high-quality food for everyone while contributing to a more inclusive and sustainable society. At Carrefour, we foster a daily culture of respect and equity. Valuing diversity is a commitment for Carrefour; therefore, we encourage applications from diverse professionals—including women, Black individuals, LGBTQIA\+, persons with disabilities, and refugees. We also recognize the importance of generational diversity and proudly promote opportunities for professionals aged 50\+ whose experiences and career paths strengthen our team. Here, every person can progress along their professional journey. We value development, offering growth opportunities ranging from operational positions to leadership roles. Join us and be part of this story! **FROM WORDS TO ACTION** Responsible for assisting in the activities of the perishables departments, such as preparing products for display on sales counters and providing necessary support to ensure smooth department operations. Receiving goods; Performing quality checks; Assisting in product preparation for sale according to assortment; Packaging and labeling products; Restocking counters and displaying merchandise according to the store’s established standards; Customer service; Maintaining department hygiene in accordance with applicable regulations; Reporting equipment maintenance needs in the Perishables Departments; Reporting issues regarding scale tare controls and expiration dates; Organizing and storing products in inventory; Performing departmental controls; Monitoring and counting products in internal and external department areas on inventory days. Availability to work on a 6x1 rotating schedule (including holidays and weekends) is required; Do you identify with this? Apply now and let’s change the world through food! Minimum Education: High School (Secondary Education) * Medical and Dental Assistance * Pharmacy Benefit * Carrefour Card discount for purchases across the network * Life Insurance * Extended maternity and paternity leave * Optical Reimbursement * Sesc Partnership * Profit and Results Sharing Program * Totalpass * Private Pension Plan * On-site cafeteria * Transportation Allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
