Job Summary: Cook for an Italian restaurant in Natal, responsible for preparing authentic dishes, ensuring kitchen hygiene and quality, and managing inventory. Key Highlights: 1. Prepare authentic Italian dishes 2. Ensure dish quality and presentation 3. Collaborate with the kitchen team An Italian restaurant is seeking a Cook in Natal (Ponta Negra). **Responsibilities:** Prepare authentic Italian dishes according to the restaurant's recipes and standards. Ensure the quality and presentation of dishes served to customers. Maintain kitchen hygiene and cleanliness of equipment. Manage ingredient inventory and place purchase orders when necessary. Collaborate with the kitchen team to ensure an efficient and cooperative work environment. Previous experience as Head Chef, Assistant Cook, Restaurant Cook, or Buffet Cook may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Schedule: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
