




Job Summary: A professional to assist in kitchen operational activities, ensuring organization, efficiency, and quality in food preparation and handling, with a focus on hygiene and safety. Key Highlights: 1. Support kitchen operational activities 2. Ensure organization and quality in food preparation 3. Maintain hygiene and food safety standards As a Kitchen Assistant, your mission will be to support kitchen operational activities, ensuring organization, efficiency, and quality in food preparation and handling. We seek a committed, organized, and proactive professional who contributes to the smooth daily operation of the kitchen and excellence in customer service. The ideal candidate must pay attention to details, possess a strong sense of hygiene, and demonstrate responsibility in food handling, collaborating with the kitchen team to uphold the company's food quality and safety standards. Responsibilities: * Assist in food preparation and pre-preparation according to instructions from the responsible team * Perform cleaning and organization of kitchen utensils, equipment, and workspace * Support proper food control and storage * Maintain a clean and organized workplace, adhering to hygiene and food safety regulations * Provide support to chefs and other kitchen staff during production flow Night shift from 8:10 PM to 5:00 AM. Minimum Education: High School Diploma (Secondary Education) * Health Insurance Plans * TotalPass * Transportation Allowance * Health Plan - Humana Saúde * On-site Meals * iFood Benefits - Health and Well-being * Dental Plan


